Detroit Lions and Dallas Cowboys unveil mouthwatering menu just hours before their annual Thanksgiving ma

(Image via Getty: Thanksgiving menu, Detroit Lions) This Thanksgiving is going to be more special than ever. With Post Malone, Jack White, and Lil Jon headlining halftime shows at Detroit, Dallas, and Baltimore, excitement was already high. With the recent reveal of the mouthwatering menus for the annual Thanksgiving games of the Detroit Lions and the Dallas Cowboys, the thrill just went through the roof. Thanks to TMZ Sports, they got a good look at the offerings that will be on tap, and according to them, “they look just as good as grandma’s cookin’!”Levy Restaurants, Detroit’s official food partner, is rolling out a feast for the big game. They shared their chefs’ plans for the matchup: juicy Turkey legs with cornbread dressing and tangy cranberry BBQ sauce. Craving something crispy? Try the Fourth & Feast Fries: golden waffle fries piled high with turkey, cheese curds, rich gravy, a cranberry drizzle, and a sprinkle of crispy onions. And for a true fan experience, Lions star wide receiver Jahmyr Gibbs’ own creation takes the spotlight: the Spin Dash combo, a pepperoni pizza smashburger served with golden ring tater tots and a handful of blue Sour Patch Kids.

Detroit Lions serve “No Pack, No” cocktail, a tribute to rivals Green Bay Packers, while Dallas Cowboys tempt fans with fresh creation: Thanksgiving Pie

Get ready to raise a glass to rivalry with the “No Pack, No” cocktail, a spirited shockwave to Detroit’s Thanksgiving Day face-off against the Green Bay Packers. This bold concoction blends rum, pineapple juice, apple liquor, and lime juice, finished with a zesty lime wheel and a playful pineapple spear. For those with a sweet tooth, the menu tempts with peach cobbler, sweet potato cheesecake, pumpkin biscoff ice cream pie, and a decadent white chocolate pumpkin snickerdoodle ice cream sandwich.After that mouthwatering Lions menu, let’s turn our attention to the Cowboys. On Thanksgiving Day, AT&T Stadium will transform into a festive hub for 80,000 hungry fans. According to George Wasai, vice president of food and beverage for Legends Hospitality, families flock here to share a Thanksgiving meal together. “People come to the stadium to have a Thanksgiving meal with their family,” Wasai told WFAA. Behind the scenes, chefs are gearing up to whip up 16,000 pounds of signature Cowboys mac and cheese, 15,000 pounds of turkey, and a whopping 380 gallons of gravy. This feast will stretch across the entire stadium, reaching every one of its 365 suites.This season, Dallas is rolling out a Thanksgiving Roll brimming with herb dressing, crisp green beans, sweet potatoes, tangy cranberry sauce, and their signature pecan-and-hickory-smoked turkey, all tucked inside a golden fried egg roll. Also on the menu is the Thanksgiving Hand Pie, a cozy pocket of herb dressing, cranberry sauce, green beans, sweet potatoes, smoked turkey, and rich turkey gravy, all wrapped in a flaky pie crust.More coverage on Detroit Lions and Dallas Cowboys:Jahmyr Gibbs’ girlfriend Nicole Anderson wows in a bold, love-inspired custom outfit at the Lions vs Giants gameDallas Cowboys owner Jerry Jones shifted his stance from “I love you” to “Micah(Parsons) could bring a lot of resources in a trade”